Product Description
- Pinch valve for liquids, suspensions, dry goods, fibrous products, syrup, jam and granules
- The valve is open by spring force (open in the neutral position)
- The valve closes when a control medium is applied to the diaphragm
- Unobstructed flow, no clogging by fluids, rapid closure
- Housing – stainless steel, 1.4404
- Socket – stainless steel, 1.4404
- Sleeve – food-grade natural rubber, abrasion-resistant natural rubber, EPDM, silicone
- Operating pressure – max. 6 bar
- Control pressure – max. 1.5 to 2 bar higher than the medium pressure
- Temperature range – –40°C to max. +80°C (natural rubber), –40°C to max. +120°C (EPDM), –40°C to max. +150°C (silicone)
- Control connection – G 1/4"
